White Mountain Foods Meatless Spicy Sausage

If you’re looking for a simple and healthy way to spice up your life, then you need to try plant-based spicy sausages. At White Mountain Foods, our plant-based meat alternatives are fully cooked and ready to eat right out of the package. Expertly seasoned and made from seitan, our Spicy Sausage cooks up just like any ground sausage you’ve used in the past, but with a healthier, spicier kick. This sausages is full of flavor and packed with nutrients, making them a perfect snack or meal option. Plus, they’re good for you, so you can feel confident knowing that you’re making a healthy choice.

Plant Based Inspiration

Our Spicy Sausage is a plant-based meal that is both flavorful and spicy, providing a healthy alternative to traditional pork sausage. Whether you’re grilling, cooking or baking, our plant-based spicy sausage will add a delicious touch to any dish. Serve it with some roasted veggies or brown rice for a hearty and satisfying meal. This recipe is a little spicy, so if you prefer something milder, try our Breakfast Sausage or Italian Sausage instead.


With only ten ingredients, our Spicy Sausage will have you feeling filled and satisfied all day!

Check out our ingredients:

  • Wheat Gluten
  • Water
  • Expeller Pressed Non-GMO Canola Oil
  • Nutritional Yeast
  • Spices
  • Sea Salt
  • Garlic Powder
  • Habanero
  • Orange Peel
  • Cinnamon

Shelf Life

At White Mountain Foods we want to make sure that your product stays fresh and ready for you whenever you may want to use it. See our shelf life facts below:

  • Shelf life is 120 days
  • Once opened consume within 5 days

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