White Mountain Foods has produced authentic, old-world style Bulgarian Yogurt for over 40 years in Austin, TX. We use only milk and live culture fermented for 24 hours in glass jars. The result is a pure, tart, high probiotic yogurt.
Our simple two-ingredient recipe and traditional manufacturing process gives our Bulgarian Yogurt its signature tart flavor, naturally creamy texture, and provides you with the proven health benefits of a probiotic superfood (foods whose nutrients are made more readily available to the body and supplemented by the addition of vitamins and minerals through the micro-organisms’ natural lifecycle process).
There is a major misconception out there that all you do is eat yogurt plain or maybe with your favorite fruit or vegetable. At least make it a little more exciting with some granola! If you want to spice up your kitchen and find that extra special ingredient that will truly make your next meal special, look no further and check out some of our recipes all using our amazing Bulgarian yogurt.
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